Dinner

「Ougi」

¥32,100 per person

Luxurious Seasonal Delicacies
— Seafood & Special Wagyu Course

Course Menu

Seasonal Starter with Ponzu Jelly

Wagyu Sushi, Foie Gras Sushi

Live Japanese Spiny Lobster — Teppan Steamed with Sea Urchin Cream Sauce

Live Abalone — Herb Garlic Butter & Aosa Seaweed

Colorful Vegetable Salad with House White Sesame Dressing

Four Seasonal Grilled Vegetables

Special Kitasatsuma Tenderloin Steak 60g

Niigata Koshihikari Rice
or
Shiroya Signature Garlic Rice with Crispy Bits

Pickles — Lobster Miso Soup

Seasonal Fruit

*Additional meat available on request.

*Menu contents may change due to seasonal availability.

*If you have any food allergies, please let us know when making a reservation, We will endeavour to accommodate.

*All listed prices include service charge and consumption tax.


「Aoi」

¥26,800 per person

Seasonal Dishes with Special Kitasatsuma Beef & Spiny Lobster

Course Menu

Seasonal Starter with Ponzu Jelly

Teppan Foie Gras with Truffle & Japanese-Style Sauce

Wagyu Outside Skirt (Harami) Sukiyaki, Matsutake Shinjo

Live Japanese Spiny Lobster — Teppan Steamed with Sea Urchin Cream Sauce
(You may change to Live Abalone — Herb Garlic Butter & Aosa Seaweed)

Colorful Vegetable Salad with House White Sesame Dressing

Four Seasonal Grilled Vegetables

Special Kitasatsuma Sirloin Steak 70g

Niigata Koshihikari Rice
or
Shiroya Signature Garlic Rice with Crispy Bits

Pickles — Lobster Miso Soup

Seasonal Fruit

*Additional meat available on request.

*Menu contents may change due to seasonal availability.

*If you have any food allergies, please let us know when making a reservation, We will endeavour to accommodate.

*All listed prices include service charge and consumption tax.


「Tsukushi」

¥18,800 per person

Seasonal Dishes with Special Wagyu Sirloin Steak

Course Menu

Salad of Colorful Vegetables & Roast Beef with House White Sesame Dressing

Four Seasonal Grilled Vegetables

Special Japanese Black Wagyu Sirloin Steak 120g
(Change to Special Wagyu Tenderloin 100g available)
* Extra meat available: Sirloin +50g ¥3,200 / Tenderloin +50g ¥4,800

Niigata Koshihikari Rice
or
Shiroya Signature Garlic Rice with Crispy Bits

Pickles — Red Miso Soup

Seasonal Fruit

*Additional meat available on request.

*Menu contents may change due to seasonal availability.

*If you have any food allergies, please let us know when making a reservation, We will endeavour to accommodate.

*All listed prices include service charge and consumption tax.


「Miyabi」

¥14,000 per person

Head-On Shrimp, Seasonal Fish & Lean Wagyu Steak

Course Menu

Seasonal Starter with Ponzu Jelly

Today’s Appetizer

Wagyu Beef Sushi

Head-On Shrimp & Seasonal Fish Specialty

Colorful Vegetable Salad with House White Sesame Dressing

Wagyu Lean Steak 100g

You may upgrade the steak to:

  • ・ Kitasatsuma Tenderloin 100g +¥3,500
  • ・ Kitasatsuma Sirloin 100g +¥2,800
  • ・ Miyazaki Tenderloin 100g +¥3,800
  • ・ Miyazaki Sirloin 100g +¥3,000

Niigata Koshihikari Rice
or
Shiroya Signature Garlic Rice with Crispy Bits

Pickles — Red Miso Soup

Ice Cream

*Additional meat available on request.

*Menu contents may change due to seasonal availability.

*If you have any food allergies, please let us know when making a reservation, We will endeavour to accommodate.

*All listed prices include service charge and consumption tax.


「Kan」

¥9,900 per person

Two Kinds of Lean Wagyu — Tasting Course

Course Menu

Seasonal Starter with Ponzu Jelly

Appetizer

Chef’s Seasonal Fish Specialty

Colorful Vegetable Salad with House White Sesame Dressing

Four Seasonal Grilled Vegetables

Wagyu Steak Tasting — Rump 100g & Outside Skirt (Harami) 50g

You may upgrade the steak to:

  • ・ Kitasatsuma Tenderloin 100g +¥3,500
  • ・ Kitasatsuma Sirloin 100g +¥2,800
  • ・ Miyazaki Tenderloin 100g +¥3,800
  • ・ Miyazaki Sirloin 100g +¥3,000

Niigata Koshihikari Rice
or
Shiroya Signature Garlic Rice with Crispy Bits

Pickles & Today’s Soup

Ice Cream

*Additional meat available on request.

*Menu contents may change due to seasonal availability.

*If you have any food allergies, please let us know when making a reservation, We will endeavour to accommodate.

*All listed prices include service charge and consumption tax.


「Miyuki」

¥8,800 per person

Seasonal Fish & Wagyu Rump Course

Course Menu

Seasonal Starter with Ponzu Jelly

Appetizer

Chef’s Seasonal Fish Specialty

Colorful Vegetable Salad with House White Sesame Dressing

Four Seasonal Grilled Vegetables

Japanese Black Wagyu Rump Steak 120g

You may upgrade the steak to:

  • ・ Kitasatsuma Tenderloin 100g +¥3,500
  • ・ Kitasatsuma Sirloin 100g +¥2,800
  • ・ Miyazaki Tenderloin 100g +¥3,800
  • ・ Miyazaki Sirloin 100g +¥3,000

Niigata Koshihikari Rice
or
Shiroya Signature Garlic Rice with Crispy Bits

Pickles & Today’s Soup

Ice Cream

*Additional meat available on request.

*Menu contents may change due to seasonal availability.

*If you have any food allergies, please let us know when making a reservation, We will endeavour to accommodate.

*All listed prices include service charge and consumption tax.


「Azuma」

¥7,700 per person

Domestic Lean Rump Steak Teppan Course

Course Menu

Appetizer

Colorful Vegetable Salad with House White Sesame Dressing

Four Seasonal Grilled Vegetables

Domestic Beef Rump Steak 120g

You may upgrade the steak to:

  • ・ Kitasatsuma Tenderloin 100g +¥3,500
  • ・ Kitasatsuma Sirloin 100g +¥2,800
  • ・ Miyazaki Tenderloin 100g +¥3,800
  • ・ Miyazaki Sirloin 100g +¥3,000

Niigata Koshihikari Rice
or
Shiroya Signature Garlic Rice with Crispy Bits

Pickles & Today’s Soup

Ice Cream

*Additional meat available on request.

*Menu contents may change due to seasonal availability.

*If you have any food allergies, please let us know when making a reservation, We will endeavour to accommodate.

*All listed prices include service charge and consumption tax.


「Ryo」

¥10,000 per person

Three Lean Wagyu Cuts — Tasting Course

Course Menu

Appetizer

Colorful Vegetable Salad with House White Sesame Dressing

Three Seasonal Grilled Vegetables

Japanese Black Wagyu Rump 60g
Kumamoto Aka-ushi (Red Wagyu) 60g
Domestic Beef Rump 80g

Niigata Koshihikari Rice
or
Shiroya Signature Garlic Rice with Crispy Bits

Pickles & Today’s Soup

Today’s Dessert

* Today’s Fresh Fish available with an additional +¥1,500.

*Additional meat available on request.

*Menu contents may change due to seasonal availability.

*If you have any food allergies, please let us know when making a reservation, We will endeavour to accommodate.

*All listed prices include service charge and consumption tax.


「Private Room Plan
(Online Reservation Only)」

¥10,000 per person

Lean Steak Duo Tasting 200g — (6 guests minimum)

Course Menu

Appetizer

Colorful Vegetable Salad with House White Sesame Dressing

Three Seasonal Grilled Vegetables

Wagyu Rump Steak 100g & Domestic Beef Rump Steak 100g
* Meat upgrade options:
・ Special Wagyu Sirloin 100g +¥2,800
・ Special Wagyu Tenderloin 100g +¥3,800

Niigata Koshihikari Rice
or
Shiroya Signature Garlic Rice with Crispy Bits

Pickles & Today’s Soup

* Dessert available as an add-on:
Ice Cream +¥500 / Fruit +¥1,000 / Sweets +¥1,500 / Anniversary Plate +¥2,000

*Additional meat available on request.

*Menu contents may change due to seasonal availability.

*If you have any food allergies, please let us know when making a reservation, We will endeavour to accommodate.

*All listed prices include service charge and consumption tax.


*Additional meat available on request.

*Menu contents may change due to seasonal availability.

*If you have any food allergies, please let us know when making a reservation, We will endeavour to accommodate.

*All listed prices include service charge and consumption tax.